Aug 9, 2012
31 notes
31 notes
A couple months ago I photographed a cooking class with chef Ronna Welsh for one of my favorite clients, Edible Brooklyn. As a home cook, I really enjoyed this assignment and learned a thing or two about par-cooking and holding points that I can use in the future.
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now thats organised tupperware
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This was featured in #Food
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A Tumblr by Noah Devereaux
